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A supply of homemade vegetable bouillon powder in a 1-pint canning jar.

Homemade Vegetable Bouillon Powder

Dehydrator Chef
This is our step-by-step guide on how to make vegetable bouillon powder. It's really easy to do and add's more flavor and unami to our dehydrated meals.
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Print Recipe
Prep Time 30 minutes
Total Time 30 minutes
Course Dehydrated Food Ingredient
Cuisine Backpacking, Camping, Dehydrated Food, Hiking
Servings 8 tablespoons
Calories 30 kcal

Equipment

Ingredients
  

  • 1/2 cup nutritional yeast flakes
  • 1/2 teaspoon celery seed
  • 1 teaspoon kosher salt
  • 1 1/2 teaspoons garlic powder
  • 1 1/2 teaspoons onion powder
  • 1 1/2 teaspoons thyme
  • 1 1/2 teaspoons dehydrated parsley
  • 1/8 teaspoons turmeric

Instructions
 

Process the Vegetable Bouillon Ingredients

  • Combine the nutritional yeast flakes, celery seed, and kosher salt into the spice grinder.
    1/2 cup nutritional yeast flakes, 1/2 teaspoon celery seed, 1 teaspoon kosher salt
    The nutritional yeast flakes, celery seed, and kosher salt in the spice grinder bowl.
  • Pulse the spice grinder several times until the nutritional yeast flakes resemble a coarse powder.
    The Step 1 processed vegetable bouillon ingredients.

Combine the Ingredients

  • Empty the contents of the spice grinder into a canning jar.
  • Add remaining ingredients.
    1 1/2 teaspoons garlic powder, 1 1/2 teaspoons onion powder, 1 1/2 teaspoons thyme, 1 1/2 teaspoons dehydrated parsley, 1/8 teaspoons turmeric
    The homemade vegetable bouillon step 2 ingredients in a small bowl. From the top left going clockwise; dehydrated parsley, onion powder, garlic powder, thyme. In the center is turmeric.
  • Cover the canning jar with the tight-fitting lid. Then shake to combine.
    A supply of homemade vegetable bouillon powder in a 1-pint canning jar.

Nutrition

Serving: 8gCalories: 30kcalCarbohydrates: 3gProtein: 4gFat: 1gSodium: 287mgFiber: 2g

Nutrition information is only an estimate and may differ depending on the ingredients you use.

Keywords dehydrating food for long term storage, homemade bouillon, homemade vegetable bouillon
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